Crispy Air Fryer Hash Browns | Quick and Easy Recipe
These crispy air fryer hash browns are quick, easy, and ready in just 15 minutes. They’re the perfect addition to any breakfast, brunch, or dinner with less mess and minimal oil required.
Prep Time2 minutes mins
Cook Time15 minutes mins
Course: Breakfast, Side Dish, Brunch
Cuisine: American
Servings: 2
Calories: 180kcal
- 1 Pound Frozen Shredded Hash Browns
- 1/2 Tablespoon Oil. I use and oil sprayer and lightly coat
- 1/4 tsp. Salt
- 1/4 tsp Black Pepper
- 1/2 tsp. Garlic Powder
- 1/4 tsp. Smoked Paprika
I do not preheat the air fryer for this recipe.
Set air fryer temperature to 370° Fahrenheit.
Place Frozen Hash Browns in the air fryer basket and press down on them to make them an even layer.
Season hash browns with Salt,Pepper, Garlic and Smoked Paprika.
Spray with oil to lightly coat.
Set air fryer time to 15 minutes.
I check them at about 12 minutes.
Flip hashbrowns by breaking into squares and gently flipping.
Once flipped spray with some oil to crisp other side.
Air fry hashbrowns 3 minutes more.
Calories: 180kcal | Carbohydrates: 27g | Protein: 2g | Fat: 6g | Sodium: 480mg | Fiber: 2g