Air fryer green beans are a simple and delicious side dish recipe that can boost any meal. These green beans have lemon, garlic and spices that taste fantastic. This side dish is ready in less than 10 minutes.
Course: Side Diah
Author: Matt Freund
1PoundFresh Green Beans
1/2tspChicken Bullion PowderOptional but worth it
Wash green beans. Pinch or cut the stem end of the green bean off. Repeat this process for all green beans.
Place trimmed green beans in a large bowl. Season with salt, pepper, garlic powder, and chicken boullion powder. Toss green beans to coat evenly with oil and spice mixture.
Preheat air fryer to 380 Degrees Fahrenheit.
Add green beans to air fryer basket in SINGLE LAYER. Do not over crowd the air fryer. It may have to be done in two batches.
Air fry green beans at 380 degrees Fahrenheit for 7-8 minutes or until you preferred doneness.
Make sure green beans are in a single layer in the air fryer basket before cooking to have best air circulation and cooking results.