Preheat Air Fryer to 390 degrees set time to 15 minutes
Open can of chickpeas and drain
Add chickpeas to air fryer basket
Cook 5 minutes to dry chickpeas
Open air fryer and spray chickpeas a few times or coat with the teaspoon of oil if your not using a sprayer.
Close air fryer and let cook shaking air fryer basket every 5 minutes. When there is 2 minutes left open air fryer and add half of the seasoning and shake air fryer basket to distribute.
Close air fryer and let cooking finish. Toss chickpeas in remaining seasoning and enjoy.
Cook to your desired doneness. All air fryers are different so if you want more CRISPY cook them longer.