Trim Wing tips from chicken wings and put Chicken Wings in a Bowl.
Sprinkle Chicken Wings with Salt
Pepper the Chicken Wings with about 12 turns of a Pepper Mill
Coat the Wings with the Jerk Seasoning.
Sprinkle Cornstarch Over the Chicken
Mix Up Chicken Wings to Coat with Ingredients
Put Chicken Wings in Air Fryer Basket trying to get them in a single layer.
Spray wings with the Olive Oil Sprayer (If you do not have drizzle wings before putting in basket)
It is ok to have them overlap a bit but do not have them stacked on top of each other. Assuring to get even air circulation.
Turn Air Fryer to 380 Degrees and a cooking time of 20 to 22 Minutes. Shake or Flip Chicken Wings halfway through cooking time. Check wings at about 20 minutes for doneness. Cook a few minutes more if you like them a bit more well done or crispy.
Serve with Celery and Blue Cheese or Ranch Dressing.
Makes 2 Servings