#stuffmattycooks
I love this Lemon Asparagus Salad. It is full of asparagus, olives, and tomatoes with a hint of blue cheese. This is a cold asparagus salad and it is super easy to prepare. I will show you how to do it from start to finish. Lemon Asparagus Salad I love the flavor of this … [Read more...] about Lemon Asparagus Salad
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Brown Basmati Rice in the Instant Pot is one of the big reasons to have an Instant Pot. The pressure cooker will cook brown rice in half the time of the conventional stovetop method. Brown Basmati Rice Instant Pot There is a few reasons that eating Brown Basmati Rice is … [Read more...] about Brown Basmati Rice Instant Pot
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Balsamic Parmesan Roasted Brussels Sprouts are the perfect side dish. Topped with parmesan, garlic, and balsamic vinegar. Parmesan Balsamic Roasted Brussels Sprouts are the perfect side dish to accompany any meal. These can be cooked in the Air Fryer or Oven. Roasted Brussel … [Read more...] about Roasted Brussel Sprouts with Balsamic Parmesan (Air Fryer or Oven)
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This Roasted Eggplant Dip Recipe is easy to make and full of fresh vegatables and some herbs. It is great in a sandwich or just eaten alone with just some pita or slices of bread of your choice. This dip has a lot of flavor since the vegatables are roasted. not really sure … [Read more...] about Roasted Eggplant Dip (Baba Ganoush)
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These easy refrigerator dill pickles do not require any canning at all because after you make them you just store them in the refrigerator. I absolutely love these homemade dill pickles and you will too. Why do I love them so much? Because they stay crisp. Nobody likes a soggy … [Read more...] about Easy Refrigerator Dill Pickles (5 Steps)
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